How to clean non stick Tawa with vinegar

Tawa is one of the few utensils that are considered an integral part of every household kitchen. Because of its shape and characteristics, it has become a versatile thing as it can be utilized in cooking various kinds of dishes or bread. Most commonly they are created while using steel as the major material but some of these have an aluminum coating on them as well.

A handle is attached to one side of the pan which is usually made up of wood which makes lifting an easy job. Like any other utensil, Tawa also comes in various qualities and you need to choose the best especially if you are going to use it very often. When it comes to non-sticky utensils, people usually ask questions about whether cleaning non-stick Tawa with vinegar is a good option?

How to clean non stick Tawa with vinegar

Well, this guide is only composed to bring all the related information about this question in one place.

Can I clean my non-stick Tawa with vinegar?

Vinegar is not only good and safe in cleaning non-stick Tawa but is an easy-to-go option as well. Vinegar can be found in almost all households which makes it easy for the residents to clean non-stick Tawa right at the spot.

Vinegar has a minimum acidity which is good enough to remove grime or food particles buildup on the Tawa’s surface. Apart from this, vinegar solution can efficiently wipe off the burnt food which can become difficult to remove without using any cleaners.

The best thing about using vinegar as a cleaning agent for Tawa is that it is completely safe to eat because it is an edible ingredient used in the kitchen. Using any other cleaners may have chemicals that can be harmful to the residents if they get mixed with the cooking food.

Does vinegar remove stains from non-stick Tawa?

Non-stick pans and Tawas are extremely good in preventing tough stains on the surface but they are not 100% repellent. Burnt food or letting them stay without washing for a long time can sometimes cause stains which can become extremely difficult to remove.

Apart from this, if you have an open kitchen where dust and debris can come very often, there are possibilities where rust and grime stains can occur on the surface. Also, some restaurants have off during the weekends and this can also cause stains if the employee forgets to wash Tawa before going home.

Removing such kinds of stains is more than easy for a vinegar solution. You can also go with baking soda as it has good abilities but using vinegar makes the process easy because of its liquidity. 

Will vinegar damage non-stick Tawa?

Non-stick Tawa can only be damaged if you use metal utensils or rinse them with really cold water. Apart from this, there are some other reasons as well which can lead to a damaged non-stick Tawa but washing or cleaning it with vinegar is not one of them.

Vinegar is a natural substance that is widely used while cooking various kinds of dishes such as rice, beef, or any other meats. If it is safe to be used for food, how can it damage a utensil that is made of a metal material?

Your confusion will vanish in a minute when you will know that you don’t need to use vinegar directly on the Tawa’s surface in its original form. You can mix it with a good amount of water which can further mitigate its acidity and make it completely non-harmful.

What kind of vinegar can I use to clean non-stick Tawa?

Although most of the vinegar is considered safe to be used for cleaning purposes, white vinegar is considered the best when it comes to cleaning non-stick utensils whether it is a pan, Tawa, or any other product. The reason which makes white vinegar popular is its extremely low acidity and the ability to work as efficiently as any other type of vinegar in the market.

One thing to always keep in mind is that pre-heating a non-stick Tawa when nothing is cooking on it is the worst thing you can do with it. This is one of the major causes which lead to damaging a non-stick Tawa. While cleaning it with vinegar, it is not allowed to heat Tawa because it can evaporate the vinegar at one place while may bring some damage as well.

How to use vinegar to clean non-stick Tawa?

Below is the step-by-step procedure to clean non-stick Tawa with vinegar without damaging its smooth surface.

  1. Start by pouring a minimal amount of vinegar on the Tawa/pan and move it in a way that vinegar can reach all sides and cover up the whole bottom of it.
  2. Put it on the stove and fire it up at a low level.
  3. Let the vinegar simmer on the non-stick Tawa for about 5 to 15 minutes depending upon the conditions of its stains and grime.
  4. You will notice that grime or stain is rising and look like it has been dispatched from the surface.
  5. Take it off the stove and scrub it gently by using a classic brush.
  6. Make sure you don’t use any harsh sponge and don’t put extra pressure while scrubbing as it can cause scratches and may ruin its efficacy as well.
  7. After scrubbing for about 1-2 minutes, all the stains and grime will come out without any hassle.
  8. If some stains or grime are still in place, you may scrub it one more time or repeat the whole process until you get your non-stick Tawa as shiny and clean as it was before.

Precautions when cleaning non-stick Tawa with vinegar?

Non-stick utensils have a coating that should never be damaged because this is the thing that makes them different from all other normal utensils in the kitchen. Although there are various recommendations, do’s, and don’ts to handle a non-stick Tawa, some precautions are required to be kept in mind while cleaning it with vinegar solution.

  • The first and most important precaution for any non-stick utensil is to never ever pre-heat it no matter whether you are going to clean it with vinegar or cook something on it.
  • If you are trying to dispatch grime or a stain with the help of a scraper, make sure that you only use one that is made up of plastic, silicone, or wood. Metal materials should be avoided at all costs.
  • When Tawa is on the stove, heat should be minimal because all you need is to make the vinegar simmer on the surface instead of getting evaporated in no time.
  • After removing the stains with vinegar, don’t wash your non-stick Tawa in a dishwasher as it may leave small grains of detergent on the surface which will remain on it for longer or may get mixed in food as well.
  • While washing Tawa after removing satin with vinegar or during the process, it is highly recommended to use lukewarm water.
  • Rinsing a non-stick utensil with cold water can also cause damage to the thin coating on the surface which actually makes it non-sticky.

Can I mix baking soda with vinegar to clean Tawa?

This question is widely asked because both of these products are used for cleaning purposes and can be found in the kitchen as well. Combining baking soda with vinegar can further enhance the efficiency of the cleaning process.

The fact about this process is that when vinegar is combined with baking soda, the acidity in the vinegar reacts with the soda and breaks it down into molecules.

This process increases the emission of carbon dioxide from the mixture. Applying such a mixture while CO2 is being released rapidly will allow you to take out the dirt from the surface in a much better and rapid manner.

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